

Welcome to Northwoods Grazing, where luxury meets flavor in every bite—crafted with love by our family, for yours.
We’re the Chapek and Schultz-Leach families—Nate and Amber Chapek, Tim and Teryn Schultz-Leach,—a team of passionate food lovers and proud Green Bay Packers fans (Hello, huge cheeseheads! ). At the heart of our business is Amber and Teryn, a mother-daughter duo who, along with their family, are excited to continue and grow the legacy of Northwoods Grazing.
We specialize in creating stunning charcuterie grazing tables and platters that bring people together, making every occasion unforgettable. Whether you’re hosting an intimate gathering or a grand event, our custom-designed spreads are sure to impress. From elegant dinner parties to weddings, corporate events, holiday gatherings, and thoughtful gifts, we’re here to provide a luxurious, delicious, and truly memorable culinary experience.
What makes Northwoods Grazing special is our dedication to freshness, quality, and community. We work closely with trusted local vendors who share our passion for excellence, ensuring every bite is fresh, sustainable, and filled with flavor. We believe food should not only look beautiful but also tell a story—one of connection, tradition, and a love for bringing people together.
At the heart of our business is family, and that’s exactly how we treat our customers. We put care into everything we do, ensuring each grazing table and platter is crafted with the same love and attention we’d give to our own gatherings.
Thank you for choosing Northwoods Grazing. We can’t wait to bring a taste of our family’s passion—and a little Wisconsin spirit—to your next event!
TESTIMONIALS
Here's what our customers have to say.
"Absolutely amazing box FILLED with delightful items, hand crafted with local ingredients and packaged beautifully. It was the PERFECT gift for someone special. Can't wait to order again!"
-Ann Kathrin
"Our wedding guests absolutely loved it ! It was beautiful and delicious!! Highly recommend!"
-Dani Lynne
"The charcuterie workshops are so fun and just delicious! You get to learn all about local cheese and meats while trying new things. Highly recommend trying this out to everyone!"
-Jamie Day